Creamy Cucumber Avocado Soup
If you want a delicate, yet decadent and really pretty soup, this is the one for you. Cucumbers are packed with water and nutrients; not that you care, but when you add the creamy texture of avocado, you’ve got a amazingly satisfying raw soup. Oh, and if you happen to have and use the truffle zest, you’ll be temporarily transported to food heaven!
Raw, Gluten-free and just plain delicious
Total time: 10 minutes
Soup will keep in fridge for about 4 days.